Butterfly Pea Flower Lemonade ~ 4 Butterfly Pea Flowers ~ Water ~ Lemonade ~ Lavender Simple Syrup (optional)
Place Butterfly Pea Flowers in a 16oz jar and fill with water. Let steep on counter for 12 hours. Strain flowers. In a glass with ice, fill ¾ way full of tea. Add simple syrup to taste and stir. Fill the rest of the glass with lemonade. Mix and watch the colors change. |